Management Systems
We call Management Systems the special studies, through which a very high level of safety, hygiene and quality is achieved in key areas, such as food, health and the
Consulting
Research, Development, and Innovation are the main pillars of support for healthy businesses. They include a variety of issues, crises, concerns and controversies, the resolution of which helps companies
Food Labelling
Food Labelling is crucial for the successful introduction and distribution of products in the modern market. Labelling (label) is the direct means of communicating products to the consumer and
Auditing & Inspection
h.s.i. Foodtech Laboratories Ltd. has been specializing in inspections, inspection protocols and 2nd party inspections in food, catering and producer organizations, ensuring the effective control and review of the
Educational Seminars
Of vital importance is the training of staff in food and beverage managing companies to ensure the health of its customers and maintain a good reputation of its brand.
Laboratory
h.s.i Foodtech Laboratories Ltd. was established in 1992, a pioneering Laboratory being the first of its kind in Cyprus to be specializing in such modern Chemical and Microbiological tests.