2019 has been a momentous year for the Rapid Alert System for Food and Feed (RASFF) network marking its 40th anniversary. This was appropriately celebrated with the conference “All you need is RASFF”, as part of the wider conference on the new Official Control Regulation, in December 2019. The Regulation went into full application on
Διαχείριση Αλλεργιογονων 25.09.2020 Αγία Ναπα Διαχείριση Λεγεωνέλλας 12-13.10.2020 Λεμεσός Εκτίμηση κινδύνων και Σχέδια Δρασης COVID-19 Σχέδια Δράσης Προληπτικά Μέτρα
Worldwide, almost 90 % of allergic reactions are caused by allergens found in the following foods: Shellfish 🦞 Fruit or vegetables 🍎 Cow milk 🥛 Eggs 🥚 Fish 🐟 Nuts (mostly peanuts and walnuts) Wheat 🌽 Soy 🍵 Snails 🐌 Proper training of the staff manager as well as compliance with Regulation 1169/2011 will protect
Our Laboratory is still operating at rotation shifts and we are providing contact less services for sampling. We can provide our services remotely (Skype, Microsoft Teams) Training- Waiting for instructions from HRDA for seminars planned- E-learning-Remote Class Rooms) A Team of experts are providing sanitation and sterilization services all over Cyprus.
