Νέο Πρόγραμμα Σεμιναρίων
Διαχείριση Αλλεργιογονων 25.09.2020 Αγία Ναπα Διαχείριση Λεγεωνέλλας 12-13.10.2020 Λεμεσός Εκτίμηση κινδύνων και Σχέδια Δρασης COVID-19 Σχέδια Δράσης Προληπτικά Μέτρα
The most allergenic foods in the world
Worldwide, almost 90 % of allergic reactions are caused by allergens found in the following foods: Shellfish 🦞 Fruit or vegetables 🍎 Cow milk 🥛 Eggs 🥚 Fish 🐟 Nuts (mostly peanuts and walnuts) Wheat 🌽 Soy 🍵 Snails 🐌 Proper training of the staff manager as well as compliance with Regulation 1169/2011 will protect
Providing contact less services for sampling
Our Laboratory is still operating at rotation shifts and we are providing contact less services for sampling. We can provide our services remotely (Skype, Microsoft Teams) Training- Waiting for instructions from HRDA for seminars planned- E-learning-Remote Class Rooms) A Team of experts are providing sanitation and sterilization services all over Cyprus.