EnglishGreek
About Us
Services
Seminars
Recent Projects
New Regulations
Success Stories
Staff
F.a.q
Contact Us
 
navigation: home services MANAGEMENT SYSTEMS services details
ISO 22000:2018
ISO 22000:2018

 
ENVIRONMENTAL MANAGEMENT SYSTEMS

 
BRC-FSSC-IFS-SQF- FOOD SAFETY MANAGEMENT SYSTEMS

 
HEALTH AND SAFETY MANAGEMENT

 
WATER AND FOOD TESTING LABORATORIES

 
ISO 9001:2015 QUALITY MANAGEMENT SYSTEMS

 
Request Information

ISO has been developed to meet the greater need for food safety in all sectors of this industry and deems that a company needs to demonstrate its ability to control hazards so that food is safe at the time of human consumption. These standards and approaches for food safety harmonize with those of HACCP when combined.

Taking this into consideration any client canbe certain that there are benefits towards the implementation of ISO 22000:2018; the main advantage being a total package of recommendations and important issues which guarantee safety along the food chain. These include; system management, the control of food safety hazards through pre-requisite programmes and HACCP plans, as well as customer satisfaction continual improvement and updating of the management system.
h.s.i. Foodtech Laboratories Ltd provides this service to all organisations no matter what size as long as they are involved with any aspect of the food chain and have a desire to control and provide safe food to their customers

Request Information