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navigation: home seminars SEMINARS 2019 seminar details
FOOD DEFENCE-PRINCIPLES AND TECHNIQUES OF TACCP
ΔΙΑΧΕΙΡΙΣΗ ΛΕΓΕΩΝΕΛΛΑΣ- LEGIONELLA MANAGEMENT

 
ΣΗΜΑΝΣΗ ΤΡΟΦΙΜΩΝ-ΚΑΝΟΝΙΣΜΟΣ 1169/2011

 
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Start Date:15/10/2019  -  End Date:17/10/2019
1. Foodtech TACCP brochure.pdf 

h.s.i Foodtech Laboratories Ltd invites you to a seminar on "Food defense Principles and techniques of TACCP" to be held on October 15 & 17 / 10/ 2019.
At the seminar you will be informed about the requirements of ISO 22000-FSSC-BRC-AIB standards for Food Defense - as well as recent events that have been observed around the world and make it necessary to prepare businesses on issues of prevention, preparedness and dealing with terrorism-related crises. The seminar will lay the foundation for the company's preparation through the processes and workshops that will be held to successfully prevent and deal with terrorist crises with examples of recent events and product recalls.
Food defense focuses on protecting food from deliberate and unpredictable contamination by various chemical and biological agents or other harmful substances from people who want to do harm. These factors could include materials that are not found naturally or are not part of the production of food products. The goal of an attacker could harm or kill people or disrupt the economy
The aim of the seminar is to educate the participants in the ways and procedures of managing the risks and addressing the defense of food - bioterrorism.
We are expecting you on 15 and 17 October 2019 in Limassol -Columbia Plaza Venue Training Centre
The hours of the seminar will be 09:00. -17: 00pm
You can find attached the invitation of the seminar, which includes the program and the application form.
Looking forward to your participation, please forward this message to your colleagues, clients and partners who are likely to be interested in participating.

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