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RECENT AND SUSTAINABLE PROJECTS WITH LARGE AND SMALL COMPANIES COMPLETED SUCCESSFULLY FOR 26 YEARS!
RECENT AND SUSTAINABLE PROJECTS WITH LARGE AND SMALL COMPANIES COMPLETED SUCCESSFULLY FOR 26 YEARS!

 

MORE DETAILS COMING SOON !!!
Client International Energy Drink Manufacturer
Sector Beverages
Skills World wide labelling and food consultancy since 2013 .
Food consultancy services for all SKU’s (such as labeling, packaging. Formulation , and other developments.
Details Development and implementation of a Monitoring system for the development, approval and authorizations for labelling and Greek Translation.


Client International Resorts and Hotels
Sector Hotels and Resorts
Role Project Manager
Skills Development and Implementation of Quality & Standards
Details Development and implementation through training and auditing of quality and standards for Food Hygiene for all the resorts of the company in Cyprus, Greece and Spain. This work has led to the assignment of the project for the development of a HACCP system for all resorts and hotels, which was completed in late 1998. Furthermore the company decided to implement the system in all the Resorts & Hotels. Foodtech has undertaken this work, which involved the presentation and installation of the HACCP system to all the properties in Cyprus, Greece and Spain
.


Client Major Soft Drinks producer
Sector Soft Drinks
Skills Development and Implementation of a HACCP system for the production of Ice Teas
Details Development and implementation of a HACCP system for the production of Ice Tea. This system has been successfully audited and has been approved by the trademark owner. This work has led to the assignment for the development of a HACCP system for all soft drinks manufactured at this bottling plant.



Client Major Pizza franchise
Sector Restaurant
Skills Development and Implementation of a HACCP system for the operation of one pizza restaurant.
Details Development and implementation of a HACCP system for the central Pizza restaurant. This system is currently under development and it has been agreed that when the system is completed was be installed in all restaurants in Cyprus and in the Central Kitchen. New concepts developed and franchice manuals developed – LA Boca Limassol.



Client Major Fast Food chain
Sector Restaurant
Skills Monitoring and evaluation of the HACCP system of a major fast food franchise
Details Training of personnel and analysis of foods served at the restaurants of this company.


Client Food factories
Sector Dairy
Skills Development and implementation of HACCP for several small and medium dairy plants
Details Approved for export.




Client Group of five Hotels Sector Hotels and Resorts Role Project Manager
Skills Development and Implementation of HACCP
Details Development and implementation through training and auditing of HACCP for a public company in Cyprus.


Client Major meat processor
Sector Food
Role Project Manager
Skills Development and implementation of ISO 9001 and HACCP
Details Development, implementation and Certification of an Integrated Management System (ISO
9001:2000 and HACCP) for the design, development, and distribution of meat products. This was the first company in Cyprus to get HACCP Certification in April 2002.


Client Major Logisitics companies in Cyprus for Ambient, Chilled and Frozen foods
Sector Food
Role Consultant
Skills Development and implementation of ISO 22000- OHSAS- ISO 14001 and Social Accountability
Details Development, implementation and Certification of a Food Safety Management System
(HACCP) for the production and distribution of salads.